Autumn Slaw

from Parade.com Ingredients: ½ lb carrots, peeled and grated (about 3) ½ lb kohlrabi or turnip (about 1 medium-large), peeled and grated 1-2 tart apples, such as Granny Smith, Spitzenberg or Pink Lady, quartered and cored ½ lb beets, peeled and grated (about 3) ¼ cup safflower or grapeseed oil 1 tsp sesame oil ¼ cup fresh lemon juice 2 tsp honey or … Continue reading Autumn Slaw

Radish-Squash Slaw

from MyRecipes.com Ingredients: 2 tablespoons dark sesame oil 2 tablespoons rice vinegar 1 tablespoon lower-sodium soy sauce 2 teaspoons honey 1/4 teaspoon salt 3/4 cup julienne-cut carrot 3/4 cup julienne-cut daikon radish 3/4 cup julienne-cut yellow squash 3 tablespoons cilantro or parsley leaves Directions: Combine dark sesame oil, rice vinegar, soy sauce, honey, and salt … Continue reading Radish-Squash Slaw