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Tag: Celeriac

October 20, 2014 Farmer Red Recipes

Roasted Root Vegetables

From iheartkale.com 1 large sweet potato, diced 3 medium-sized daikon radishes, diced 1 large celeriac, peeled and diced 2 small waxy potatoes, diced 2 tablespoons olive oil Salt Pepper Directions: Preheat oven to 425. Toss vegetables with olive oil, salt and pepper in a large pyrex pan or on a rimmed baking sheet. Roast until … Continue reading Roasted Root Vegetables

January 25, 2011October 14, 2011 Farmer Red Recipes

Massaged Kale with Grated Root Vegetables and Avocado

For the salad: 1 large bunch kale, washed, de-stemmed and chopped (about 5 cups) 2 tablespoons olive oil 1/4 teaspoon salt 1 carrot, grated 1 c. grated rutabaga, turnips, parsnips, or celeriac 1 avocado, sliced 2 scallions, minced 1 teaspoon black or white sesame seeds For the dressing: Zest and juice of 1 lemon 1 … Continue reading Massaged Kale with Grated Root Vegetables and Avocado

October 8, 2010January 20, 2011 Farmer Red Recipes

Rich Root Soup

Simple Recipes for Brunch, Lunch, and DinnerFrom Easy Vegetarian 1 TB olive oil 2 onions, chopped 1 garlic clove, chopped 3 celery stalks or 2 celeriac, chopped 1 ½ c. chopped parsnips, 1 lb. 2 ½ c. cubed rutabagas or turnip, 1 lb. 1 ½ c. chopped carrots, 1 lb. 1 TB vegetable bouillon powder … Continue reading Rich Root Soup

November 8, 2009January 20, 2011 Farmer Red Recipes

Beet and Celeriac Casserole

From Vegetarian, by Linda Fraser 12 oz raw beets (about  3-4 average beets) 12 oz raw celeriac (about 4-5 average celeriac) 4 sprigs of fresh thyme, chopped (or dry thyme) 6 juniper berries, chopped (optional) ½ c. fresh orange juice ½ c. vegetable stock salt and pepper Preheat the oven to 375°.  Peel and slice … Continue reading Beet and Celeriac Casserole

November 1, 2009January 20, 2011 Farmer Red Recipes

Garlic Mashed Potatoes

Adapted from Vegetarian, by Linda Fraser 2 garlic bulbs, separated into cloves, unpeeled 8 TB (one stick) unsalted butter) 3 lb. baking potatoes 2 heads celeriac, peeled and chopped ½ - ¾ c. milk salt and white pepper Bring a small saucepan of water to boil over high heat.  Add the garlic cloves and boil … Continue reading Garlic Mashed Potatoes

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